Strawberry Cinnamon Muffins
Ingredients
1 2/3 cups fresh strawberries
2/3 cup white sugar
1/3 cup vegetable oil
2 eggs
1 1/2 cups all purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. Cinnamon
Topping:
1 1/2 tbsp. white sugar
1/2 tsp. cinnamon
Directions:
1. Preheat oven to 425F.
2. Slightly smash strawberries using a fork.
3. Combine sugar, oil and eggs.
4. Add smashed strawberries.
5. Stir in flour, soda, salt and cinnamon
6. Spoon into muffin liners.
7. Mix cinnamon and sugar for topping. Sprinkle over muffins.
8. Bake for 15-18 mintues.
Yield: about 10 large muffins
