Ingredients
- 2 eggs
- 1 cup sugar
- ½ cup vegetable oil
- ½ tsp. vanilla
- zest of one orange
- 2 cups all purpose flour
- ½ tsp. salt
- ½ tsp. baking soda
- 1 cup sour cream
- 1½ cups blueberries
Instructions
- Preheat oven to 400F.
- In large bowl whisk eggs and gradually add sugar, continue whisking until pale yellow in colour.
- Pour in oil, add vanilla and orange zest.
- In a separate bowl stir together flour, salt and baking soda.
- Stir dry ingredients into egg mixture, alternating with the sour cream.
- Gently fold in blueberries.
- Spoon batter into prepared muffin cups.
- Bake in preheated oven for approx. 20 minutes
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